
Moody mango supper clubs is where it all started. There is a magic that happens when we come together for our supper clubs, feast on plants, learn about the land, and engage in courageous, heartfelt conversations. This experience helps to create community and connection through event catering that emphasizes sharing plates, candles, poetry, and sitting on the floor while meeting new and old friends.

Let me elevate your menu and have your customers raving about your cuisine! I can assist you with customised menus, seasonal offerings, and meals that cater to bespoke dietary requirements, including wild foraged plants. Each product will be thoughtfully designed to conjure a positively thriving state, aligned with the wisdom of nature. By utilizing simple seasonal whole vegetables, fruits, and grains, each dish will be sustainable while bursting with flavour and vibrancy.

Every full moon and new moon, you are invited to come together and make a potion using other medicinal plants, with storytelling and sharing in circle. Frankie takes you on a journey of connection, working with the elements and nature around us, making each event a unique experience. Events are held on her boat, at festivals.
London, Greater London, England, United Kingdom